6 Responses

  1. Kacy says:

    I attempted to make birthday cake Rice Krispy treats this weekend from a recipe (can you call adding dry funfetti cake mix to marshmallows, butter and Rice Krispies a recipe?) I saw on Pinterest, and was disappointed they were not nearly cake-y enough for me (God that was the whitest white girl thing I have ever said). Clearly I love crunchy cake ( and parentheses apparently), time to hunt these down. As always, hilariously excellent review that will have me consume more calories and flecks than necessary.

    • Junk Male says:

      Hi Kacy! If you want my opinion, it sounds like you are a regular Chef Boyardee with that gourmet recipe. Haha, you may be talking to the biggest white girl of all-time so I will not judge. The recipe sounded good in theory. Can’t win em all, I guess. I promise you, you will not be disappointed with all the flecks in these pretzels. Thanks for the feedback and we love, love, love hearing from our readers.

  2. Sarah says:

    Well these look amazing! They do hit all the notes humans love: Salt. Sugar. Fat. This looks so good though!! How do this compare to the normal chocolate ones? Do they have pb ones as well?

    • Junk Male says:

      Salt, sugar, & fat… these are the macros I try to hit daily. I’m not usually on birthday cake everything, but I enjoyed these more than the chocolate ones. It will satisfy a different craving or sure, but I think they did an outstanding job with these. They definitely used to have a peanut butter one, and it’s possible they’re still out there somewhere, but their website doesn’t include a PB variety.

  3. Jan Michael Sauer says:

    HAPPY BIRTHDAY DRUNK FEMALE. The world would be a lonely place without drunk females.