6 Responses

  1. Jennifer says:

    Haha! These are pretty good, but I have come across some that probably weren’t stored correctly in the cooler case at the grocery store, because they had an odd taste. They’re overpriced in my area,and if I’m gonna pay $4 for this, I may as well just grab a double slice of cheesecake from the bakery. They’re alright in a pinch though. Thanks for the review! 🙂

    • Junk Male says:

      Thanks Jenna! For a quick cheesecake fix, these are passable. I like Keith’s idea of spreading the components on a graham cracker the most.

  2. Technosquid says:

    Like ice cream, all you really want are the mix-ins. Sure it’s got the gooey topping, but where’s the crunch? #PhillyFail

    • Junk Male says:

      See I don’t think that rule applies well to cheesecake at all. The graham cracker is always preferred, but I’d never ever say “all I want from my cheesecake is the graham crust.”

      • Technosquid says:

        I don’t think the rule applies to cheesecake either. To whatever this is (not strictly being cheesecake,) I think the rule applies. I see it as more of a greek yogurt competitor / replacement. Even though this is supposed to be a dessert and yogurt is meant to be a breakfast or daytime snack food, I think that Fage Crossovers, Chobani Flips, and Noosa Mates all look more appealing with their crunchy toppings.

  3. Leslie R. Anderson says:

    Philadelphia cream cheese desert cups are Amazing Strawberry is the one I had oh my GOD I had been waiting since March and they finally came to my State. Love them one foe everyday. This is a great snack and won’t gain weight & fruit love strawberries what more can you ask for.