I Can't Believe I Ate The Whole Thing
Man, the word “butterscotch” is such a tease. It SHOULD mean tasty whiskey that’s mixed with copious amounts of butter. I can imagine Harry Potter drinking it once he’s grown up and gotten tired of...
As a food reviewer and fatass, few companies offer me as much excitement as Pringles. Pringles are like the Oreos of potato chips; there are so many new varieties and...
Confession time: while I take great pride in all my baking accomplishments, I can admit that presentation is not my strong point. I’m too impatient, and usually too hungry, to get...
Are cupcakes one of the macros I’m supposed to be tracking? Because Hostess has been throwing limited edition cupcakes at me without remorse. The Hostess Pumpkin Spice cupcakes were so...
This peppermint shit is out of control. There’s your intro… There is no shortage of chocolate cake rolls with cream filling out there. Growing up (emphasis on “growing” because I...
Nabisco Peppermint Oreos. They’re not new, but they’re limited edition and they’re Oreos so we have to review them because people Google “Oreos” all the time and we are desperate...
Much like when I reviewed Toasted Coconut Oreos, I am drawing a blank for an intro. Continuing the tradition, here are the five best Gingerbread jokes I found on the...
Ok guys. It’s been exactly three days since I reviewed the Hot Cocoa Chips Ahoy! cookies, and my life has completely spiraled out of control since. Those cookies were so...
My third Toll House cookie review was originally going to be the Pumpkin Spice cookies, with white chocolate chips and pumpkin puree. But…I just can’t. I cannot physically consume anything...
Happy Halloween, everyone! Cap’n Crunch’s Halloween Crunch is back for the one millionth year in a row. To celebrate the holiday, please find our review from last year below, wherein...
*Updated 10 November 2016: Nabisco Hot Cocoa Chips Ahoy! cookies have returned to store shelves! These cookies debuted in 2015 and I’m very excited for their return. Find out why by reading...
Pardon my French, but I’m here tonight to settle this Red Velvet bullshit once and for all. You are very aware of “Red Velvet,” because the phrase has been thrown around recklessly...
